This
hotel restaurant has a broad and extensive menu, as well as
a lovely setting overlooking the ocean and piers from the
waterfront in the heart of San Pedro. While there's a good
selection of pizzas, pastas, and such hearty dishes as grilled
beef tenderloin with a Creole mustard and black pepper sauce;
or chicken breasts served with fresh herbs, walnuts, and blue
cheese, the real reason to come here is for their inspired
Asian Fare. Start things off with shrimp cakes served with
an orange-sesame miso dipping sauce infused with scallion
oil. For a main course I recommend the fresh snapper in a
hot sesame butter, or the mixed seafood grill. These folks
also have "sushi nights" every Tuesday and Thursday.
If you come for sushi, be sure to try their spicy snapper
hand roll.**
- Frommer's Belize 2007-08
** The Blue Water Grill is one of only two restaurants on
Ambergris Caye to be given two stars by Frommer's.
Fresh local snook, considered by many the tastiest fish that
swims, is available at the Blue Water Grill.
-The Washington Post, February 10th,
2008
Customer Reviews
Greetings,
I am late in sending this, but thank you for a wonderful rehearsal
dinner on May 24. We are still getting rave reviews about
the wonderful time, ambient servers, beautiful location, and
delicious food. This dinner helped to culminate a wonderful
vacation/wedding experience. I only wish we could transport
your location to the Northeast. Thanks again for the wonderful
memories... If our lives bring us back to San Pedro, we'll
be sure to visit, and if anyone we knows plans a visit, your
restaurant will be highly recommended.
- Mother of the groom
Please note: This is a new section on our website
and we would like to add more testimonials from Blue Water
Grill patrons. So if you would like to tell us about your
favorite dishes, drinks, waiter or bartender, or share a story
about a recent experience at our restaurant, we would really
appreciate it. Just email
us and we'll do the rest. Thanks!
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